In the Kitchen: My Mom-Friday’s No-Bake Blueberry Cheesecake
I’ve been planning to make a no-bake blueberry cheesecake but I always got intimidated because of too many instructions and ingredients (see, I’m that lazy). Anyway, I printed My Mom Friday’s No-Bake Blueberry Cheesecake recipe some weeks ago and bought some of the ingredients especially the Knox gelatine and can of Comstock blueberry pie filling.
One rainy weekend, I got excited to use the Boroseal glass containers from the Lock & Lock event and so I finally mustered my limited “baking” skills to make a blueberry cheescake.


The Boroseal glass containers are perfect!

I have one kitchen disaster though… If you take a look at the cheesecake’s base, it’s not a graham cracker crust. It’s because I ate the graham crackers that I bought :p. I already mixed the cheesecake filling until I realized that, so I just bought a pack of Fudgee Bar at the sari-sari store. Sliced the Fudgee bars in half and spread at the bottom of the glass pan. Instant crust, yes? Just buy the Milky Craze flavor, or if you want a chocolate base, buy the choco flavor.
Turned out yummy! Thanks Mom Friday for the recipe, original recipe here.
Tags: blueberry cheesecake recipe, my mom friday, no bake blueberry cheesecake



Hi there, thanks for stopping by! I'm Badet aka Misis B. Welcome to my world as I dish everything about my toddler Gwen, my search for the perfect yaya, and my hits and misses on being a mommy and a wife.






August 17th, 2012 at 2:38 pm
yumyum!
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August 17th, 2012 at 4:20 pm
Galing naman, Fudgee Bar crust!
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misisb Reply:
August 19th, 2012 at 12:09 pm
Maparaan lang sister, haha!
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August 18th, 2012 at 8:43 am
this is so yummy. I make cheese cake for hubby ,the no bake and baked for me . i will try this recipe.
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misisb Reply:
August 19th, 2012 at 12:11 pm
I haven’t tried making a baked one. =)
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August 18th, 2012 at 10:20 am
pssst dudets san mo nabili yung Comstock blueberry pie filling? tagal na ko naghahanap canned blueberries
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misisb Reply:
August 19th, 2012 at 12:08 pm
Sa Hitop supermarket malapit sa office. Gusto mo pabili sa akin?
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trixie Reply:
August 21st, 2012 at 11:24 am
sige nga! punta ka dito sa min gawa tyo nyan
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August 18th, 2012 at 11:59 am
Looks very delicious!
Being intimidated with too many instructions doesn’t mean you’re lazy… it could mean that you get overwhelmed with having too many directions. I know I tend to get that way when i purchase like a tv stand or bookshelf from Walmart and they have so many instructions, ugh. I just ask someone else to do it. It’s only because I need step by step gps directions or my head will start to hurt, lol.
Have fun! You should start posting some delicious recipes… just a suggestion
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misisb Reply:
August 19th, 2012 at 12:08 pm
Thanks!
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August 18th, 2012 at 3:22 pm
Wow, instant crust! Yummy blueberry, that’s my fave cheese cake!
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August 18th, 2012 at 5:02 pm
Fudgee Bar crust? How ingenious and clever
. I’m definitely going to try out that recipe. I love that it’s no-bake
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August 18th, 2012 at 6:26 pm
wow fudgee bar crust? parang ang yummy <3 wanna try to make this too!
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misisb Reply:
August 19th, 2012 at 12:07 pm
yes, yummy indeed!
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August 18th, 2012 at 8:14 pm
Hey sis how did you do the filling? Share the recipe! I want! Hahahaha!
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misisb Reply:
August 19th, 2012 at 12:06 pm
Just click the link in the post, it’s My Mom Friday’s recipe. =)
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August 18th, 2012 at 9:52 pm
Thanks so much for trying the recipe!
Let me know how it goes if you try to use the Oreo crust I mentioned to you
))
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August 18th, 2012 at 11:20 pm
oh i do this at home too! yum~~~ now im craving for a home made blueberry cheesecake!!!!
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August 18th, 2012 at 11:59 pm
This looks so yummy! I haven’t tried making my own blueberry cheesecake yet, just the usual refrigerated graham crackers cake..
Anyway, will give this a try soon. Thanks for sharing!
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August 19th, 2012 at 12:59 am
What a clever emergency substitute for graham cracker. Blueberry is my ultimate fave among cheesecakes and for sure bebenta tong gawa mo sa akin
)
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misisb Reply:
August 19th, 2012 at 12:10 pm
Thanks Yani. Try it too!
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August 21st, 2012 at 2:29 pm
I should try this soon!
Thanks for sharing!
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